Spaghetti Squares

Ingredients:

1 box spaghetti

1/2 cup Egg beaters

1 cup milk

1 tsp garlic salt

2 cups mozzarella cheese

1 jar spaghetti sauce

Directions:

Heat oven to 425. Break pasta into 2-inch pieces and cook according to package directions. Drain and cool. In a large bowl, beat egg, milk and garlic salt. Add 1-cup cheese. Stir in cooked pasta and mix well. Spread pasta mixture evenly into 9x13 pan. Bake 15 minutes. Remove from oven and reduce heat to 350. Spread spaghetti sauce evenly over pasta and sprinkle with remaining cheese. Bake another 30 minutes. Allow to cool 5 minutes and serve.

6 Servings (would easily make 8 but I needed extra calories for the day).

Calories- 398

Fat- 9

Sat Fat- 3

Protein- 23

Carbs- 65

Cholesterol- 15

Sodium- 740

Fiber- 9